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Zakkushi on 4th

Address 4075 Main Street, Vancouver, BC Access the corner of King Edward &Main street 4min. by Bus (#25) from Canada Line's King Edward station. 15min, walk from Canada Line's King Edward station. TEL 604-874-9455 Hour 7 days a week: 5:30pm-12:00am Holiday No Mail N/A WEB www.zakkushi.com/ MAP

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MENU

KUSHI Shiitake: $1.80 Tomato Yaki: $1.60 Tofu Dengaku:$2.20 Wasa Beef:$2.60 G Beef:$2.60 Fresh Seafood Appetizer Sashimi Mori: $18.00

INFORMATION

[Cuisine]Charcoal Grill Diner / Japanese Tapas [Price] over $30 [Meals] Dinner, Late Night [Payment] Cash, Debit, Credit Cards [Private room] No [Good for Groups] Yes [Good for Kids] No [Takes Reservations] Yes [Delivery] No [Take Away] Yes [Alcohol] Full Bar

ABOUT US

Japanese charcoal, particularly Binchotan, is prized for its superior quality of burning in addition to the excellent heat retention at high temperatures. Most fine quality charcoal contains 80% of carbon component, which produces minimal odour associated with the impurities and volatile components. However, in binchotan charcoal, the carbon component is 93% to 95%, meaning food grilled with it retains its own natural flavours at the most purest state. Since Binchotan charcoal is nearly pure carbon, it momentarily reaches temperatures of 1000°C yet produces no flame or odour. This flameless and therefore gentle technique of grilling is cherished by barbeque connoisseurs worldwide.

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